Rainforest Organic Chewing Gum

The new biodegradable chewing gum is here! Chicza is totally natural and last month, at the Natural and Organic Products Festival in London, Chicza Organic Chewing Gum received the award for best new organic food product. The recognition is large for the community of farmers in Mexico’s rainforest that is beginning to introduce their gum to European markets.

The company is a fusion of rural cooperatives from the states; it integrates 53 communities and organizations with over 2,163 members, and started with the philosophy that to live amongst the nature of the land, one must work to conserve it. The consortium works within 800,000 hectares of Chicozapote trees in the part of the rainforest that was originally developed by Mayan civilizations, and much of the production practices of the Chizca gum follow Mayan traditions.

Biodegradable gum is a fantastic idea! I look forward to trying my first pack!

Dairy Milk to go Fairtrade!

Cadbury and the Fairtrade Foundation recently announced plans to achieve Fairtrade certification for Cadbury Dairy Milk, the nation’s top selling chocolate bar, by end of Summer 2009. This groundbreaking move will result in the tripling of sales of cocoa under Fairtrade terms for cocoa farmers in Ghana, both increasing Fairtrade cocoa sales for existing certified farming groups, as well as opening up new opportunities for thousands more farmers to benefit from the Fairtrade system.

Cadbury Chief Executive, Todd Stitzer, says, “This is an historic moment for our company. I am proud that the nation’s favourite chocolate bar will display the FAIRTRADE Mark. I was in Ghana last month and saw how vital it is that businesses support their partners and the communities they live in. We believe that by joining forces with the Fairtrade Foundation, we can further improve living standards and conditions for farmers and farming communities, and create a sustainable supply of high quality cocoa for Cadbury.”

“Cadbury’s commitment is breakthrough news for the farmers in Ghana who are very excited that they will be able to sell more of their cocoa as Fairtrade, bringing greater benefits to their communities,” says Harriet Lamb, Chief Executive of the Fairtrade Foundation. “We’re delighted to have the opportunity to certify Cadbury Dairy Milk, enabling all those who buy it to make a real difference for cocoa farmers with every purchase. This certainly sets a new standard for the mainstream chocolate industry.”

Biome Lifestyle is delighted to hear that Cadburys are finally making moves towards Fairtrade certification! Hopefully many more farmers can now benefit from the Fairtrade policies and practices.

Healthy and delicious recipes - what's not to love!

I love surfing the internet for new recipes as there are so many out there! However, there is one cooking blog I stumbled across & I am now a huge fan!

www.mostlyeating.com is written by Sophie, a nutritionist from Oxford. She says:

That the blog"is essentially about all those thought processes that go into choosing what to eat, where to buy it and how to cook it, something that many of us are starting to spend more and more time on. I am a nutritionist so healthy eating is major theme running through this blog and the other being my efforts to shop a little more ethically."

I especially love the Fig & Plum Porridge (I now enjoy that most mornings), the Pisto and the Spaghetti with courgette, lemon and goats cheese. Also the photography is fantastic and always makes my mouth water!

Take a look and see if you find something delicious to cook tonight!